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Fleurie Domaine de Leyre-Loup 2013

Fleurie AOC
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Fleurie Domaine de Leyre-Loup 2013
A well deserved Gold for this fine Fleurie with rare 7 years' age. It's from a family domaine that takes sustainability very seriously. Grapes from mature vines, rigorously selected and carefully fermented, it sings with cherry fruit and violets.
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Wine Details

  • Red - Medium Bodied
  • FranceFrance
  • Mid Depth Tawny Ruby
  • Gamay
  • 9.375 Units
  • Vegan
  • 12.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2023

Flavour Profile

Tasting notes
Silky red fruits, with violets and peonies, white pepper, freshness
Allergy information
Contains Sulphites
The Story Behind the Bottle
Jacques and Christophe Lanson run the small family domaine and are fully signed up to sustainable practices of Terra Vitis and HVE. By respecting nature, they believe they get the very most from their vineyards. For this superb Fleurie, the vines are on average 50 years old, planted on the prized granite soil of Beaujolais's cru villages, with a sandy top soil. These ensures small yields (around 38 hl/ha) and lovely concentration in the wine. The brothers do a mixture of whole cluster and destalked berries fermentation to ensure intense fruitiness, as well the depth and structure that enable their fine wines to age. Such care and dedication has resulted in much praise for their wines. Still fresh, enjoy with sea bass or roast chicken.
Jacques and Christophe Lanson run the small family domaine and are fully signed up to sustainable practices of Terra Vitis and HVE. By respecting nature, they believe they get the very most from their vineyards. For this superb Fleurie, the vines are on average 50 years old, planted on the prized granite soil of Beaujolais's cru villages, with a sandy top soil. These ensures small yields (around 38 hl/ha) and lovely concentration in the wine. The brothers do a mixture of whole cluster and destalked berries fermentation to ensure intense fruitiness, as well the depth and structure that enable their fine wines to age. Such care and dedication has resulted in much praise for their wines. Still fresh, enjoy with sea bass or roast chicken.

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