Château Chantalouette 2018
Pomerol AOC
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A delicious, forward-drinking Pomerol from the legendary 2018 vintage. Crafted by Christian Moueix – the genius behind Château Pétrus and Decanter’s ‘Man of the Year’ 2008 – this claret is opulent, rich on fruit with fine, silky tannins.
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Wine Details
- Red - Medium Bodied
- Fine wine
France
- Ruby Red
- Merlot-based blend
- 10.875 Units
- 14.5% ABV
- 31 December 2030
Flavour Profile
Tasting notes
Elegant, rounded red fruits with creamy undertones, refined tannins
Allergy information
Contains Sulphites
The Story Behind the Bottle
Robert Parker, America’s foremost wine critic, writes: “Pomerol produces some of the most expensive, exhilarating and glamorous wines in the world.” Château Chantalouette is the second wine of Château de Sales. It is a good value Pomerol and the special project of Pomerol’s leading light, Christian Moueix. Like the wines of Château de Sales, those of Chantalouette are supple and full bodied, and good for drinking younger. Aged for 18 months in oak for toasty complexity and bottled with only a light filtration to preserve its rich texture, this wine will make an impressive partner to roast red meats, a rich venison or beef stew or mature Cheddar. To enjoy at its best, decant a couple of hours before serving to allow it to open out.
Robert Parker, America’s foremost wine critic, writes: “Pomerol produces some of the most expensive, exhilarating and glamorous wines in the world.” Château Chantalouette is the second wine of Château de Sales. It is a good value Pomerol and the special project of Pomerol’s leading light, Christian Moueix. Like the wines of Château de Sales, those of Chantalouette are supple and full bodied, and good for drinking younger. Aged for 18 months in oak for toasty complexity and bottled with only a light filtration to preserve its rich texture, this wine will make an impressive partner to roast red meats, a rich venison or beef stew or mature Cheddar. To enjoy at its best, decant a couple of hours before serving to allow it to open out.
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