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  • Sunday Bay Sauvignon Blanc (2.25L Wine Box)

Sunday Bay Sauvignon Blanc (2.25L Wine Box) 2024

Marlborough
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Sunday Bay Sauvignon Blanc (2.25L Wine Box) 2024
From New Zealand’s capital of Sauvignon Blanc, Marlborough, this is a brilliantly fresh, tropical fruit white, perfect to pop in the fridge in its wine-box format. It’s from a superb family cellar too. Enjoy all its grassy aromas and exuberant fruit.
£23.97 per box when you mix 12+
£26.97 per box
Qty boxes:
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Wine Details

  • White - Dry
  • New ZealandNew Zealand
  • Pale Straw
  • Sauvignon Blanc
  • 28.125 Units
  • Vegan
  • 12.5% ABV
  • 2250 ml
  • Vegetarian
  • 31 May 2026
  • Packaging Pioneer

Flavour Profile

Tasting notes
Lively tropical fruit, nettle freshness and hints of passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle
Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most re-ordered NZ Sauvignons. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair. Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.
Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most re-ordered NZ Sauvignons. It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair. Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.
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