Sunday Bay Pink Sauvignon Blanc 2020
Marlborough
Loading...
If you love the zesty guava, nettle and citrus fruit zip of the white Sunday Bay Sauvignon, here's another to try. With a small addition of Pinot Noir and Chardonnay, it gains a hint of pear, fig and summer berries. Fruity and deliciously moreish.
We're sorry, this wine is sold out.
But don't worry, you'll find plenty more handpicked wines here.
Wine Details
- Rosé - Dry
New Zealand- Delicate Pink
- Sauvignon Blanc
- 9 Units
- 12% ABV
- 750 ml
- 30 June 2023
Flavour Profile
Tasting notes
Classic juicy guava and citrus for Sauvignon, plus a hint of bonbon
Allergy information
Contains Sulphites
The Story Behind the Bottle
Vibrant new vintage of this much loved, New Zealand Sauvignon Blanc from Marlborough, but this edition has a slight tinge of pink. It also has a few extra layers of ripe pear and berry fruit. It is, of course, from the same award winning cellar that was founded by the Rose family in 1978. Chris and Phil Rose were pioneers of the region and today, their five children have joined them, so it's very much a family affair. It has all the usual Marlborough pizzazz – exuberant grapefruit and grassy nettle character with a bright citrus zip, plus ripe pear, fig and raspberry notes from a touch of Pinot Noir and Chardonnay. It’s delicious on its own and is also spot on with panfried salmon, and other lighter summery dishes or spicy stir-fry.
Vibrant new vintage of this much loved, New Zealand Sauvignon Blanc from Marlborough, but this edition has a slight tinge of pink. It also has a few extra layers of ripe pear and berry fruit. It is, of course, from the same award winning cellar that was founded by the Rose family in 1978. Chris and Phil Rose were pioneers of the region and today, their five children have joined them, so it's very much a family affair. It has all the usual Marlborough pizzazz – exuberant grapefruit and grassy nettle character with a bright citrus zip, plus ripe pear, fig and raspberry notes from a touch of Pinot Noir and Chardonnay. It’s delicious on its own and is also spot on with panfried salmon, and other lighter summery dishes or spicy stir-fry.
Loading...
