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  • Sunday Bay Marlborough Sauvignon Blanc

Sunday Bay Marlborough Sauvignon Blanc 2025

Marlborough
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Sunday Bay Marlborough Sauvignon Blanc 2025
Customers adore the ripe tropical fruit flavours and grassy freshness of this bestselling New Zealand Sauvignon. It's made by Sam Rose, a second generation winemaker from one of the pioneering families of Marlborough wine. A Kiwi classic.
£11.99 per bottle when you mix 12+
£13.99 per bottle
Qty bottles:
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Wine Details

  • White - Dry
  • New ZealandNew Zealand
  • Light And Pale With Golden Glints
  • Sauvignon Blanc
  • 9.075 Units
  • Vegan
  • 12.1% ABV
  • 750 ml
  • Vegetarian
  • 14 April 2029
  • Packaging Pioneer

Flavour Profile

Tasting notes
Lively tropical fruit, nettle freshness and hints of passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle

Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most re-ordered NZ Sauvignons.

It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

Kiwi Sauvignon is by far our most popular style, and our range is full of standout examples. So it’s impressive that Sunday Bay, year after year, is among our customers top five most highly rated and most re-ordered NZ Sauvignons.

It's made by an award-winning family winery, who were some of the first pioneers of the Marlborough region. Phil and Chris Rose founded the estate back in 1978, now their five children have joined them, so it's very much a family affair.

Their Sunday Bay is a classic Sauvignon. Exuberant grapefruit and grassy nettle character with a bright citrus zip; all the usual Marlborough pizzazz and more. It’s very moreish solo or makes the perfect partner to all sorts of seafood, spicy stir-fry or Thai fish cakes.

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