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  • Samuel Billaud Chablis 1er Cru Les Vaillons Vieilles Vignes

Samuel Billaud Chablis 1er Cru Les Vaillons Vieilles Vignes 2021

Chablis Premier Cru AOP
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Samuel Billaud Chablis 1er Cru Les Vaillons Vieilles Vignes 2021
A tight core of minerality in this 92-point Chablis 1er Cru from 70-year-old vines. It's from Samuel Billaud, one of the region's most respected winemakers, renowned for his precise, elegant style of Chablis. Hints of white peach and intense citrus.

Wine Details

  • White - Dry
  • Fine wine
  • FranceFrance
  • Pale Gold
  • Chardonnay
  • 9.75 Units
  • 13% ABV
  • 750 ml
  • 31 December 2030

Flavour Profile

Tasting notes
Very crisp and precise, intense citrus and a mineral core. Long
Allergy information
Contains Sulphites
The Story Behind the Bottle
From a family long established in Chablis, Samuel Billaud started his winemaking career at the family's Domaine Billaud-Simon in 1985. After a 5-year dispute with his uncle, he decided in 2009 to set up on his own. He started out by buying in top-quality grapes, before inheriting some prized Premier Cru vineyards from his father. Today, he has carved out a reputation as a leading figure in Chablis. His Les Vaillons uses grapes from prized 70-year-old vines within the Premier Cru. Organic farming, early picking, minimal use of oak and long lees ageing lend a richness and breadth to the wine, whilst retaining a core of intensity and freshness. For drinking now, open early, or cellar a few years longer. A very fine glass with salmon en croûte.
From a family long established in Chablis, Samuel Billaud started his winemaking career at the family's Domaine Billaud-Simon in 1985. After a 5-year dispute with his uncle, he decided in 2009 to set up on his own. He started out by buying in top-quality grapes, before inheriting some prized Premier Cru vineyards from his father. Today, he has carved out a reputation as a leading figure in Chablis. His Les Vaillons uses grapes from prized 70-year-old vines within the Premier Cru. Organic farming, early picking, minimal use of oak and long lees ageing lend a richness and breadth to the wine, whilst retaining a core of intensity and freshness. For drinking now, open early, or cellar a few years longer. A very fine glass with salmon en croûte.
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