McPherson Family Series Pickles Sauvignon Blanc 2024
Victoria
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Wines made from the international star grape Sauvignon Blanc have come of age in Australia. This one, from the acclaimed McPherson cellar, offers tongue-tingling, ripe, citrus flavours, with juicy, tropical notes. A very 'drink me now' white.
£8.99 per bottle£11.99
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Wine Details
- White - Dry
Australia- Green-tinged Straw
- Sauvignon Blanc
- 7.875 Units
- 10.5% ABV
- 750 ml
- 12 January 2027
- Packaging Pioneer
Flavour Profile
Tasting notes
Guava and passion fruit with zesty citrus and grassy notes
Allergy information
Contains Sulphites
The Story Behind the Bottle
The McPherson winemaking expertise shines through in this zingy, aromatic Sauvignon Blanc. A second-generation winemaker, Andrew McPherson grew up in the world of wine and over the years used that expertise to craft some of our customers' best-loved wines; all at great-value prices. Two years ago, Andrew officially handed over winemaking to the super-talented Jo Nash, who’s been with the team since 2011. Based in central Victoria, the winery continues to deliver exceptional wines, like this super-crisp, grassy Sauvignon. (Not always an easy task in the warmth of Australia.) It's named after Andrew’s energetic wife Nicki, affectionately known as 'Pickles'. She recommends you enjoy her favourite tipple with grilled fish and a spicy salsa.
The McPherson winemaking expertise shines through in this zingy, aromatic Sauvignon Blanc. A second-generation winemaker, Andrew McPherson grew up in the world of wine and over the years used that expertise to craft some of our customers' best-loved wines; all at great-value prices. Two years ago, Andrew officially handed over winemaking to the super-talented Jo Nash, who’s been with the team since 2011. Based in central Victoria, the winery continues to deliver exceptional wines, like this super-crisp, grassy Sauvignon. (Not always an easy task in the warmth of Australia.) It's named after Andrew’s energetic wife Nicki, affectionately known as 'Pickles'. She recommends you enjoy her favourite tipple with grilled fish and a spicy salsa.
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