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Lobo e Falcão Branco 2023

Vinho regional Tejo
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Lobo e Falcão Branco 2023
Wine Spectator’s Matt Kramer called Portugal “the most exciting wine place on the planet today”. With good reason. This is a vibrantly fresh and peachy white with a hint of creamy spice from an impressive winery. Just as popular as its red sibling.
£10.99 per bottle£14.99
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Wine Details

  • White - Medium Dry
  • PortugalPortugal
  • Pale Green Straw
  • Fernão Pires-based blend
  • 8.625 Units
  • Vegan
  • 11.5% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2026

Flavour Profile

Tasting notes
Expressive, opulent and fresh with spice and stone fruit flavours
Allergy information
Contains Sulphites
The Story Behind the Bottle
We've won multiple awards for our Portuguese wines and it's wines like this and customer enthusiasm that keeps us going back for more. It's from a grand estate dating back to the 17th century which once served as the King of Portugal’s falconry. Lobo e Falcão (Wolf and Falcon) is a tribute to the owner's José Lobo de Vasconcelos’ ancestors, who founded the estate. The wine’s a blend of native grapes Fernão Pires, Alvarinho and Muscat, which thrive in the property’s sandy soils and ripen to perfection under the Portuguese sun. You’ll love its aromas of juicy, ripe peach and orange blossom, with rich, bright flavours of stone fruit, spice and grapey freshness. Opulent and aromatic, this is a top pick solo or with creamy chicken or a risotto.
We've won multiple awards for our Portuguese wines and it's wines like this and customer enthusiasm that keeps us going back for more. It's from a grand estate dating back to the 17th century which once served as the King of Portugal’s falconry. Lobo e Falcão (Wolf and Falcon) is a tribute to the owner's José Lobo de Vasconcelos’ ancestors, who founded the estate. The wine’s a blend of native grapes Fernão Pires, Alvarinho and Muscat, which thrive in the property’s sandy soils and ripen to perfection under the Portuguese sun. You’ll love its aromas of juicy, ripe peach and orange blossom, with rich, bright flavours of stone fruit, spice and grapey freshness. Opulent and aromatic, this is a top pick solo or with creamy chicken or a risotto.

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