LC Sauternes (half bottle) 2019
Sauternes AOC
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Special parcel of magnificent Sauternes from a First Growth estate. We can't tell you the name, but it really is one of the finest. Honeyed apricot, spice and nutty complexity, with a taut backbone of citrus freshness. Great now, terrific to cellar.
£15.00 per bottle£20.00
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Wine Details
- White - Very Sweet
France- Mid Gold
- Sémillon-based blend
- 5.0625 Units
- 13.5% ABV
- 375 ml
- 31 December 2041
Flavour Profile
Tasting notes
Luscious with light honey spice, apricot. Very tight and fresh still
Allergy information
Contains Sulphites
The Story Behind the Bottle
Our winemaker-buyer, Jean-Marc Sauboua, is a very popular fellow. When a top-drawer Bordeaux estate – that is First Growth, possibly Second – has a parcel they want to clear discreetly, it’s J-M they call. The cuvées are originally destined for the Grand Vin. So, they are from the same vines, tended with the same care, but are those that don’t quite make the final cut. This is one from a First Growth Sauternes property that we can’t name, but it's the absolute pinnacle of finesse. What’s more, LC was one of the last vats to be excluded in the final ‘taste-through’, so was very nearly included in the Grand Vin. Mostly Sémillon with a dash of Sauvignon, every grape botrytised and fermented slowly in new oak. Gorgeously rich, honeyed and long.
Our winemaker-buyer, Jean-Marc Sauboua, is a very popular fellow. When a top-drawer Bordeaux estate – that is First Growth, possibly Second – has a parcel they want to clear discreetly, it’s J-M they call. The cuvées are originally destined for the Grand Vin. So, they are from the same vines, tended with the same care, but are those that don’t quite make the final cut. This is one from a First Growth Sauternes property that we can’t name, but it's the absolute pinnacle of finesse. What’s more, LC was one of the last vats to be excluded in the final ‘taste-through’, so was very nearly included in the Grand Vin. Mostly Sémillon with a dash of Sauvignon, every grape botrytised and fermented slowly in new oak. Gorgeously rich, honeyed and long.
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