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Hawkstone Black Nitro Stout (440ml)

Oxfordshire
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Hawkstone Black Nitro Stout (440ml)
New to Jeremy Clarkson’s Hawkstone range, this Nitro Stout pours smooth and creamy with roasted malt, chocolate and coffee notes. Properly indulgent, properly British – and as bold as the man behind it.

Beer Details

  • Not Applicable
  • United KingdomUnited Kingdom
  • Deep Ebony With Creamy Tan Head
  • Not Applicable
  • 1.848 Units
  • Vegan
  • 4.2% ABV
  • Vegetarian
  • 04 December 2027

Flavour Profile

Tasting notes
Roasted coffee, dark chocolate, caramel, smooth creamy finish
Allergy information
Contains Barley, Wheat
The Beer
"

Born from the fields of the Cotswolds and the irrepressible energy of Jeremy Clarkson and Clarkson’s Farm, Hawkstone Nitro Stout is no ordinary stout.

Brewed using quality British barley – championed by Clarkson himself – it’s crafted for maximum flavour and that signature nitrogen-poured creaminess.

Crack the can and it settles into a dark, velvety pint with a thick, silky head. On the palate, expect roasted coffee, dark chocolate and a hint of caramel sweetness, balanced by gentle bitterness and a smooth, rounded finish. It’s indulgent without being heavy, rich without losing drinkability.

Hawkstone beers are adored nationwide, whether on draft, in bottle or can. Best served cool and poured hard to unleash that cascading nitro effect.

"
"

Born from the fields of the Cotswolds and the irrepressible energy of Jeremy Clarkson and Clarkson’s Farm, Hawkstone Nitro Stout is no ordinary stout.

Brewed using quality British barley – championed by Clarkson himself – it’s crafted for maximum flavour and that signature nitrogen-poured creaminess.

Crack the can and it settles into a dark, velvety pint with a thick, silky head. On the palate, expect roasted coffee, dark chocolate and a hint of caramel sweetness, balanced by gentle bitterness and a smooth, rounded finish. It’s indulgent without being heavy, rich without losing drinkability.

Hawkstone beers are adored nationwide, whether on draft, in bottle or can. Best served cool and poured hard to unleash that cascading nitro effect.

"
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