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Dominio de Los Duques Cava

Cava DO
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Dominio de Los Duques Cava
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Most Cava is produced by big wineries in Catalonia, but here’s one from a small producer based near Valencia, determined to outclass its northern neighbours. Made using the classic Champagne method, it boasts a fine mousse and a lovely complexity.
£7.99 per bottle£8.99
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Wine Details

  • White - Dry
  • SpainSpain
  • Pale Gold, Small Bubbles
  • Macabeo-based blend
  • 8.25 Units
  • Vegan
  • 11% ABV
  • 750 ml
  • Vegetarian
  • 31 December 2026

Flavour Profile

Tasting notes
Fresh and fruity with a lovely fine mousse and a biscuity finish
Allergy information
Contains Sulphites
The Story Behind the Bottle
Dominio de Los Duques is crafted under the watchful eye of Don Vicente García, a man hugely respected by his winemaking colleagues in Valencia. When the Catalan growers fought to limit the name ‘Cava’ to their own sparkling wines, they offered to make an exception for him. But, instead of accepting, he chose to fight for the rights of other small growers in his region and won! Thanks to Vicente, Cava is now made in over 150 wine regions including his home town of Requena (one of the best), 40 miles from Valencia. This fine sparkling wine was aged for 12 months to ensure richness and complexity. It has very small bubbles (a sign of quality), a refreshing stone fruit character and elegant floral notes. Serve chilled on its own or with tapas.
Dominio de Los Duques is crafted under the watchful eye of Don Vicente García, a man hugely respected by his winemaking colleagues in Valencia. When the Catalan growers fought to limit the name ‘Cava’ to their own sparkling wines, they offered to make an exception for him. But, instead of accepting, he chose to fight for the rights of other small growers in his region and won! Thanks to Vicente, Cava is now made in over 150 wine regions including his home town of Requena (one of the best), 40 miles from Valencia. This fine sparkling wine was aged for 12 months to ensure richness and complexity. It has very small bubbles (a sign of quality), a refreshing stone fruit character and elegant floral notes. Serve chilled on its own or with tapas.
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