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Domaine Joseph Colin Chassagne-Montrachet Rouge 2023

Chassagne-Montrachet AOC
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Domaine Joseph Colin Chassagne-Montrachet Rouge 2023
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A fine red Burgundy from Joseph Colin, whose no-compromise approach to winemaking has made him a rising star in the region. This is his 2023 red from Chassagne-Montrachet, home to “excellent red wine vineyards” according to the World Atlas of Wine.
£39.00 per bottle
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Wine Details

  • Red - Light to Medium Bodied
  • Fine wine
  • FranceFrance
  • Mid Crimson
  • Pinot Noir
  • 9.375 Units
  • 12.5% ABV
  • 750 ml
  • 31 December 2030

Flavour Profile

Tasting notes
Wild strawberry, raspberry and red cherry flavours, with notes of dried herb and tobacco-leaf
Allergy information
Contains Sulphites
The Story Behind the Bottle

Chassagne-Montrachet is best known for white wines – but also produces superb reds from Burgundy’s famous Pinot Noir grape.

Joseph Colin is one of the region’s rising stars. He has a small vineyard holding of just 6.5 hectares (18 acres), mainly in Saint-Aubin and Chassagne. He takes a minimal-intervention approach – interfering as little as possible in the winemaking process to let the wine’s pure expression of its terroir shine through.

Although his estate isn’t certified biodynamic or even organic, Joseph avoids using chemicals in the vineyard and plans his winemaking year according to the lunar and tidal calendars. Does it make a difference? We can’t say – but his attention to detail certainly shines through in the quality of the wines.

Joseph Colin Chassagne-Montrachet Rouge is worth making extra effort in the kitchen for. Duck breast with cherry glaze perha

Chassagne-Montrachet is best known for white wines – but also produces superb reds from Burgundy’s famous Pinot Noir grape.

Joseph Colin is one of the region’s rising stars. He has a small vineyard holding of just 6.5 hectares (18 acres), mainly in Saint-Aubin and Chassagne. He takes a minimal-intervention approach – interfering as little as possible in the winemaking process to let the wine’s pure expression of its terroir shine through.

Although his estate isn’t certified biodynamic or even organic, Joseph avoids using chemicals in the vineyard and plans his winemaking year according to the lunar and tidal calendars. Does it make a difference? We can’t say – but his attention to detail certainly shines through in the quality of the wines.

Joseph Colin Chassagne-Montrachet Rouge is worth making extra effort in the kitchen for. Duck breast with cherry glaze perha

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