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The Black Stump Durif Shiraz 2020

South Eastern Australia

Every vintage, winemaker Alan Kennett pulls out all the stops to create another sublime ‘Stump’. He combines Australia's two powerhouse grapes – Shiraz and Durif – to make a super-charged black red, packed with ripe velvety fruit layered with spice.

Beyond the Label

Tasting notes

Rich, smooth, full-bodied, super-ripe black fruit and chocolaty spice

Aroma

Ripe blackberry, raspberry, cinnamon and clove spice

The Black Stump Durif Shiraz 2020

More information

  • 14.5% ABV
  • 10.88 Units
  • 750.00 ml
  • 31 December, 2023

According to winemaker Alan Kennett (and thousands of Black Stump customers), when you combine Durif and Shiraz “magical things happen”. Perhaps that explains Black Stump’s splendid two decades of popularity. The wine owes its name to a mythical outback marker of the boundary between the known world and the unknown. Describe anything as the best “this side of the black stump” and you mean it’s reckoned to be unbeatable. How appropriate for an affordable Aussie red of peerless intensity and popularity. Dark Durif, “the grape that takes no prisoners” (The Observer), and impressively juicy Shiraz make a perfect marriage, creating a velvety, voluptuous, and irresistible style. Serve in large glasses with steak and kidney pie or a Sunday roast.

"What an incredible wine. So silky smooth. Incredible value - most definitely a repeat purchase" 5-Star Online Review
For the 2019 vintage
Map showing South Eastern Australia
Tasting note information
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