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Hole in the Clouds has serious pedigree. Not only is it a Sauvignon from New Zealand’s heartland region, Marlborough, but its creator Craig Martin earned his stripes working the vineyards of Cloudy Bay. His own wine costs a fraction as much, and thanks to Craig’s know-how it billows with fresh cut grass, lime, passion fruit and gooseberry flavours.
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Hole in the Clouds has serious pedigree. Not only is it a Sauvignon from New Zealand’s heartland region, Marlborough, but its creator Craig Martin earned his stripes working the vineyards of Cloudy Bay. His own wine costs a fraction as much, and thanks to Craig’s know-how it billows with fresh cut grass, lime, passion fruit and gooseberry flavours.
Hole in the Clouds has serious pedigree. Not only is it a Sauvignon from New Zealand’s heartland region, Marlborough, but its creator Craig Martin earned his stripes working the vineyards of Cloudy Bay. His own wine costs a fraction as much, and thanks to Craig’s know-how it billows with fresh cut grass, lime, passion fruit and gooseberry flavours.
Marlborough
Fabulously fresh Marlborough Sauvignon, from a 5-Star vintage. Seize that lime and guava fruit. Read more
Tasting notes
Juicy mouthful of tropical and citrus fruits. Plenty of zing
Aroma
Guava, lime, mango, cut grass, citrus
Allergy information
Contains sulphites
More information