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California
Supple, juicy Pinot Noir full of sunny California character. Smooth as velvet, with ripe berry fruit
Vinho Regional Península de Setúbal
Succulent, full-bodied Portuguese red made from old vines and crafted by a Parker-rated winemaker
Valencia DO
Gloriously mellow Gran Reserva, long aged in oak and bottle, from the sunblessed slopes of Valencia
Calatayud DO
Rich, darkly spiced Garnacha from ancient vines in remote Calatayud, made by Norrel Robertson MW
Valle de Uco
Top Argentina Malbec from 'Grand Cru' Gualtallary and the Bordeaux-born, Trophy-winning Hervé Fabre