Stones & Bones is an exciting new-release - a grassy fresh, tropical-infused Sauvignon Blanc to please this grape’s many fans. It’s from the award-winning Casa Santos Lima estate and cool fermented to bring out the herbaceous, citrusy notes.
We've brought you the rich, ripe Stones & Bones red - a frequent Gold medal winner - but the white is an exciting new addition. Like the red, its grapes are grown in a landscape littered with ancient boulders and dinosaur fossils, hence its name. Crafted by the talented winemaker, Diogo Sepúlveda, who trained in Pomerol, then in Barossa with heirloom Shiraz vines, he's now revealing his skills with crisp, dry whites too. The 2020 is fresh and intense with aromas of freshly cut grass and asparagus, balanced by a burst of lightly tropical notes - ripe passion fruit, grapefruit and mango – thanks to the sunny climate. Well chilled, it provides ideal refreshment – a star on its own, at a party or with salads or creamy risotto.
"More elegant than Marlborough, more fruity than a Sancerre. Zesty, herbaceous Sauvignon Blanc"
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