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RedHeads March of Progress Shiraz 2019

McLaren Vale

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  • Gold, Catavinum World Wine & Spirits Competition, 2021
  • 93pts, Catavinum World Wine & Spirits Competition, 2021

This big, rich and spicy Shiraz celebrates the start of the eco march. A leading sustainable winery in the Barossa (solar powered, water reuse, you name it), RedHeads has sourced top organic grapes from Jock Bosworth and this is the fabulous result.

This big, rich and spicy Shiraz celebrates the start of the eco march. A leading sustainable winery in the Barossa (solar powered, water reuse, you name it), RedHeads has sourced top organic grapes from Jock Bosworth and this is the fabulous result.

Beyond the Label

Tasting notes

Velvet texture, rich black fruits, long and weighty, rounded tannins

Aroma

Ripe blackberry, raspberry, smoky liquorice, toasty spice

Allergy information

Contains sulphites

RedHeads March of Progress Shiraz 2019

More information

  • 14.5% ABV
  • 10.88 Units
  • 750.00 ml
  • 31 December, 2025
  • Vegan

RedHeads winery has always been a bit of a rebel! It was started in 2002 in the McLaren Vale - a cellar where young winemakers could come in their spare time and make just the sort of small scale wine they dreamed of (not on the industrial scale they did in their day job). Since then, the winery has moved home a few times, and finally put down real roots in the Barossa, building one of Australia's leading eco friendly cellars. It's impressive. There, surrounded by many of Australia's biggest players – Penfolds, Wolf Blass and the like – they handcraft revolutionary wines. March of Progress celebrates a path in the green direction, using the best rows of organic Shiraz from top grower Jock Bosworth in the McLaren Vale. Rich and weighty.

"First release of March in Progress and I'm pretty stoked with this rich, dark Shiraz" Alex Trescowthick
RedHeads Winemaker
Map showing McLaren Vale
Tasting note information