As with all wines from this outstanding domaine, the Ginestières Merlot delivers quality and style beyond what you might expect of a Pays d’Oc. With dark cassis and wild herb flavours, this silken gem is a smart alternative to costlier Saint Emilion.
"Absolutely amazing. Delicious all-rounder. I’ve drunk it on its own and it was outstanding"
Online Review For the 2017 vintage
It’s rare to see a French Merlot of this calibre at this price. This is partly explained by its provenance, the Languedoc Roussillon, “the most exciting region in France” (Sunday Times), which also provides much of France’s best value wine. But credit must also go to ‘Merlot maestro’ Claude Gros, who perfected his skills in Saint Emilion. Among his many successes was a now famous Merlot-rich Grand Cru, Château La Fleur Morange, that scored a stratospheric 96/100 from top wine critic Robert Parker. Having returned to his southern French roots, and Domaine Ginestières, Claude makes this majestic Merlot at an amazingly down to earth price. Enjoy its fine, dark cherry and wild herb character with lamb chops, duck or a vegetable casserole.
Here's one to try next
If you like Ginestières Merlot 2018 but fancy trying something new, here's what our wine team recommend
you taste next.
we've helped customers discover new wines with confidence, based on what
they already love ... now you can enjoy that same service online. How it works.
Why not add a few bottles of a new wine you're guaranteed to like ... or your money back!
Fresh, blackberry and raspberry-rich Shiraz with a gentle kick of spice. Classic fruit-filled Aussie
£10.49 a bottle
£9.39 When you mix 12 or more
How it Works
Customers are always telling us they want to try new wines but don't know where to start ... well, help
you can trust is here!
Our expert wine team have been furiously busy on your behalf. They tasted all 2,500
of our wines and scored them against a SECRET list of flavour components ... the building blocks of deliciousness.
Welcome to Tasteography
All those flavours that might be mingling in your favourite wine - fruit types, oak (or not),
spice, dryness, body, depth of colour - were scored, rated and ranked by professional tasters.
Next came the boffins, making all those numbers talk to each other. And then out pops the recommendation.
A wine that's one degree of separation away from what you know you like - and so is the next great bottle
It's a fun and risk-free way to expand your horizons - and remember that 100% guarantee of satisfaction too!
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Awards and Accolades
Medal - Guide Gilbert & Gaillard,
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